Thursday, November 17, 2011

Stovetop Christmas Potpourri (Make it Do it)

  • one whole orange or just the orange peel
  • 1/2 cup cranberries
  • 1 Tbsp. whole cloves
  • 3 sticks of cinnamon or a small handful of small pieces of cinnamon
  • a bit of grated nutmeg if desired
Quarter the orange.  Put all the ingredients into a saucepan.  Fill pan with water.  Place on the stove on the smallest burner, on the lowest setting.  Refill water as needed.


Anonymous said...

Can this recipe sit on the stove overnight and be used again the next day or will you need to start fresh each day?

Jenn Mair said...

I used it for at least two weeks. I made a fresh pot because it was looking a little scary. :/